It's super easy to make. Even in old age, there wasn’t a time you wouldn’t find various Middle Eastern sweets in containers on her kitchen bench. sfouf is a traditional lebanese desserts, and going by its ingredients, an ayurvedic one too! Apr 26, 2019 - Sfouf is a Lebanese turmeric and semolina cake. It contains no eggs or no butter, mix the ingredients the way you like and make sure you will get a superb cake flavored with aniseed and turmeric spices; two of the healthiest spices available. It's vegan-friendly, light and simply delightful! Sfouf is a popular turmeric and semolina based cake that is very popular in the Middle East. This Turmeric cake believe it or not, is one of the simplest, most delicious cakes I’ve ever had is a perfect tea-time cake with goodness of turmeric. 2 cups semolina 1 cup flour plus 1 tablespoon 1/2 teaspoon turmeric 1 teaspoon baking powder 1 cup salted butter, melted 1 cup sugar, plus 3 tablespooons 1 1/2 cups milk 1/2 cup water Molasses cake or sfouf b debs is an egg-less Lebanese cake made with local carob molasses instead of sugar. Sfouf is Lebanese cake made with very few ingredients. Namoura (نمورة), is a delicious Lebanese cake/dessert that is super easy to make and widely known across the Middle East. Sfouf – Semolina cake with Turmeric. Some people say it … Basbousa , also known as namoura , is a dense semolina and yogurt cake which is soaked in syrup. The turmeric gives the cake a beautiful yellow color and such a distinct and wonderful taste. So this cake is traditionally cut into squares or diamonds shape. Yum! These sweets are heavily laded with sugar, cheese and lots and lots of butter. The turmeric gives the cake a beautiful yellow color and such a distinct and wonderful taste. There is the plain sfouf semolina cake, and namoura semolina cake that is drenched in fragrant syrup, and a molasses semolina cake (Lebanese carob molasses), also drenched in syrup. The baking time is actually longer than the time it takes to mix all the ingredients together; it’s no wonder why it is the most viewed page on this site! This Tea Cake is called Sfouf which in Arabic mean rows. From Shortbread Almond cookies to Barazehs (sesame and pistachio biscuits) to Sfouf, a “Lebanon Cake”- a not too sweet orange-coloured Semolina Turmeric Cake which I love. My grandmother loved all things orange. May 26, 2020 - Sfouf (Lebanese Tumeric Cake) is a delicious Lebanese cake that is made with semolina flour, tumeric and other simple ingredients. This scrumptious semolina eggless cake will soon become your favourite! allrecipes.co.uk/recipe/42735/sfouf--lebanese-turmeric-cake-.aspx One dessert stands out for it’s sweet and melt in the mouth texture is the Sfouf . your own Pins on Pinterest Helpful (6) alarose Rating: 3 stars 09/30/2011. The most typical, classic of Lebane… The turmeric gives the cake a beautiful yellow color and such a distinct and wonderful taste. Discover (and save!) This Tea Cake is called Sfouf which in Arabic mean rows. This sfouf recipe is easy and delicious! Well, Sfouf is indeed flavored with turmeric, which gives it such a nice yellow color, anise (yansoon), and a sprinkle of pine nuts. Lebanese cuisine is very famous for it’s variety of sweets. They are not too sweet or creamy and the subtle hint of turmeric makes them a little more interesting than your average sponge.. What's even better is that they don't require eggs so if you've found yourself with none in these quarantine times and really want cake, then consider making this traditional semolina dessert. Sfouf cake includes a short list of ingredients and is egg-free. Many other Middle Eastern cultures called it by other names. Sfouf is the most popular recipe on my blog: it’s a semolina anise seed tea cake that’s fluffy, moist, incredibly flavorful and vegan. Nov 10, 2019 - Sfouf (Lebanese Tumeric Cake) is a delicious Lebanese cake that it super easy to make. Dec 11, 2017 - Sfouf is a Lebanese turmeric and semolina cake. So this cake is traditionally cut into squares or diamonds shape. Posted on December 13, 2020 | December 13, 2020 | Jul 26, 2019 - Sfouf is a Middle Eastern semolina turmeric cake, made with simple ingredients, no eggs and no butter. It is topped with almonds, baked and then soaked with an aromatic sugar. Semolina Cake (Old Fashioned Sfouf) There are several semolina-based cakes in Middle Eastern cuisine that go by a variety of names. Sfouf are the perfect cake to have with your daily cup of tea. When buying semolina, you will notice it comes as “fine semolina” (or semolina flour) and “course semolina.” For my original sfouf cake recipe, I use a mix of both course and fine semolina. Sfouf cake includes a short list of ingredients and is egg-free. Jun 23, 2018 - Lebanese sfouf cake is a very simple, oil-based yellow cake, given its technicolor with turmeric–sfouf is beloved by the Lebanese, to enjoy with coffee or tea (not, at least according this dessert-eater, for dessert…). Aug 5, 2016 - Sfouf is by far one of my favorite Lebanese desserts. However, for these mini cakes, I felt the course semolina made the mini cakes crumble more than I would like. Sfouf can be enjoyed with milk, tea or coffee. But I came to know that although every recipe out there has semolina as a main ingredient, a lot of variations exist, such as with or without semolina, and some even make it with molasses. Some people say it … Yield: 6-8 Prep Time: 10 minutes Cook Time: 30-40 minutes Print Sfouf (Samolina Turmeric Cake) By Noelle June 8, 2018 Ingredients Dry Ingredients 1 cups fine semolina # 1 2 3/4 cups all-purpose flour 2 tsps ground Turmeric 1 Tbsp of baking powder 1/2 tsp ground cardamom 1/4 tsp sea salt 1 … Sfouf is by far one of my favorite Lebanese desserts. Feb 26, 2018 - Sfouf is a Lebanese turmeric and semolina cake. It is made from semolina, flour, oil, sugar, and aniseed which gives it a distinctively awesome taste. Feb 23, 2018 - Sfouf is a Lebanese turmeric and semolina cake. Sfouf (Almond Semolina Cake) From Saad Fayed, Your Guide to Middle Eastern Food Sfouf is a sweet almond cake from Lebanon. And yogurt cake which is soaked in syrup and no butter is called which! 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